Nairn's Gluten Free Oatcakes 160g
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Pure, gluten free oats.
At Nairn's we love our oats, and that's why we've created a range of delicious gluten free food that everyone can enjoy.Naturally oats do not contain gluten but are usually contaminated by other gluten grains. Nairn's gluten free oats are uncontaminated being grown in separate fields, milled in uncontaminated conditions and are also made in a dedicated Nairn's bakery.Our range of gluten free Food is tested to Elisa standards a system approved by the Coeliac Society UK.Nairn's Gluten Free oats are packed with naturally energising wholegrain goodness and help you feel fuller for longer. Our range tastes so good you wouldn't even realise they were gluten free!
How to use
A natural boost to start your day. Try oatcakes for breakfast with bananas, peanut butter or jam.
A great lunch box alternative to the traditional sandwich
For a quick bite try adding some parma ham
Store in a cool dry place.
Hazards and Cautions
While every care has been taken to ensure this information is always as accurate as possible, food products are regularly improved and nutrition content may occasionally change. As a result we recommend that you always read the label carefully before using or consuming any products. Nutritional Reference Value (NRV) information is based on the typical composition of the product. Guideline daily amounts are those for a typical adult (men and women).NRV information for non Boots products is calculated by the manufacturer. Boots has no control over the recipe or nutritional content of such products and information on this site may differ to that given on the product label. We would therefore recommend you do not solely rely on this information and always read the product label. If you have any queries, or you would like advice on Boots products please contact our friendly Customer care team on 0345 609 0055.
This information was last updated 26/09/2014
Origin - Scotland.
Nairn's, 90 Peffermil Road, Edinburgh, EH16 5UU.
Wholegrain Oats (83%), Sustainable Palm Oil, Sea Salt, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate)
Allergy advice - For allergens, including cereals containing gluten, see ingredients in bold
Cereals containing Gluten (Oats)
Not suitable if you are allergic to the protein Avenin. Manufactured on equipment that handles milk.
per 100gPer Oatcake
of which sugars (g)1.10.1
of which saturates (g)10.30.9